Aged Balsamic Vinegar Of Modena - 250 ml

COLAVITA IGP Balsamic Vinegar of Modena is produced by cooking the juice of Trebbiano grapes, ageing in oak, cherry and walnut barrels. The result is a rich dense and flavorful Balsamic Vinegar. COLAVITA s Balsamic Vinegar of Modena IGP embodies the sweet, fruity flavours of Trebbiano grapes. In addition to salad dressings, try adding balsamic vinegar to slow cooked foods like soups or beans, or use as a deglazing liquid for meat based sauces.