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French Boulangerie: Recipes and Techniques From The Ferrandi School of Culinary Arts

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₹3,564
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WHY IT’S SPECIAL

Master the art of French baking with French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts from Flammarion. This essential guide features authentic recipes and expert techniques for creating traditional French breads and pastries, bringing the Flavors of a classic boulangerie into your kitchen.