The Great American Burger Book : How to Make Authentic Regional Hamburgers at Home

The definitive guide to creating the most mouthwatering hamburgers by America's leading burger expert can be found in The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home by Abrams. The Great American Burger Book was the first book to showcase a wide range of regional burger styles and cooking methods. In this new, expanded edition, author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, smash and deep-fry burgers based on signature recipes from around the country.