Who Ate What? - A Historical Guessing Game For Food Lovers by Rachel Levin

In this first book of culinary history for children, readers can discover the fascinating dishes eaten by 10 high-interest historical peoples from prehistoric humans to children of the future. Whether munching on mud-baked hedgehogs like the ancient Egyptians, or nibbling tacos topped with chilies grown in space like the astronauts of today, readers get immersed in the diverse, tasty, weird, and wonderful food history of the world. Packed with guess-what challenges, unbelievable facts and interactive guessing game, this fact-filled read-aloud encourages an interest in food.